{"id":269,"date":"2024-10-22T14:48:21","date_gmt":"2024-10-22T14:48:21","guid":{"rendered":"http:\/\/laboratoriostandardlatte.it\/products-and-services\/"},"modified":"2024-11-29T09:08:21","modified_gmt":"2024-11-29T09:08:21","slug":"products-and-services","status":"publish","type":"page","link":"https:\/\/laboratoriostandardlatte.it\/en\/products-and-services\/","title":{"rendered":"Products and Services"},"content":{"rendered":"

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Products and Services<\/strong><\/h1>\n<\/div>\n

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Laboratorio Standard Latte produces, organizes and commercializes Reference Materials and Proficiency Test on Milk, milk products and forages.<\/o:p><\/h3>\n

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Product and service catalogue<\/strong><\/h2>\n

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(the following prices must be intended per each shipment and do not consider VAT and shipping costs)<\/h6>\n

 <\/p>\n\n\n\n\n\n\n\n\n\n\n\n<\/tr>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Reference Material<\/th>\nCode<\/th>\nDescription<\/th>\nExpiration<\/th>\nPrice<\/th>\nProduct Description<\/th>\n<\/tr>\n<\/thead>\n
Cow milk<\/td>\nFT001<\/td>\nMRV – series of 10 raw cow milk samples at a known content of fat, protein, lactose, casein, urea<\/td>\n10 days<\/td>\n110<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Buffalo milk<\/td>\nFT584X<\/td>\nMRB – series of 9 raw buffalo milk samples at a known content of fat, protein, lactose, casein, urea<\/td>\n10 days<\/td>\n130<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Goat milk<\/td>\nFT586X<\/td>\nMRC – series of 9 raw goat milk samples at a known content of fat, protein, lactose, casein, urea<\/td>\n10 days<\/td>\n130<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Sheep milk<\/td>\nFT585X<\/td>\nMRP – series of 9 raw sheep milk samples at a known content of fat, protein, lactose, casein, urea<\/td>\n10 days<\/td>\n130<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Dry matter<\/td>\nFT812<\/td>\nKnown content of milk dry matter for FT001 – FT584X – FT585X – FT586X<\/td>\n10 days<\/td>\n35<\/td>\n<\/td>\n<\/tr>\n
Somatic Cells<\/td>\nFT006<\/td>\nMRCCS \u2010 series of 20 heat treated cow milk samples at 5 different concentration levels ranging from ~ 100,000 to 1,000,000 cells\/ml<\/td>\n4 months<\/td>\n220<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Somatic Cells<\/td>\nFT041A<\/td>\nPCCSB \u2010 pilot sample of heat treated cow milk at low somatic cells content (~ 350.000 cell\/ml)<\/td>\n4 months<\/td>\n6<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Somatic Cells<\/td>\nFT041B<\/td>\nPCCSA \u2010 pilot sample of heat treated cow milk at high somatic cells content (~ 1.300.000 cell\/ml)<\/td>\n4 months<\/td>\n6<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Somatic Cells<\/td>\nFT583<\/td>\nMRCCSC \u2010 series of 5 frozen cow milk samples at 5 different concentration levels ranging from 100.000 to 1.000.000 cells\/ml. Samples may be used for detecting differential somatic cells (DSCC)<\/td>\n6 months<\/td>\n100<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Somatic Cells<\/td>\nFT883<\/td>\nPCCSCB \u2010 pilot sample of frozen cow milk at low somatic cells content (~ 400.000 cell\/ml). Sample may be used for detecting differential somatic cells (DSCC)<\/td>\n6 months<\/td>\n20<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Somatic Cells<\/td>\nFT884<\/td>\nPCCSCA \u2010 pilot sample of frozen cow milk at high Somatic cells content (~ 1.000.000). Sample may be used for detecting differential somatic cells (DSCC)<\/td>\n6 months<\/td>\n20<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Somatic Cells<\/td>\nFT969<\/td>\nMRCCSLYO \u2010 series of 5 lyophilized cow milk samples at 5 different concentration levels ranging from from 100.000 to 1.000.000 cells\/ml. Samples may be used for detecting differential somatic cells (DSCC)<\/td>\n2 years<\/td>\n100<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Somatic Cells<\/td>\nFT660<\/td>\nPCCSLYO \u2010 pilot sample of lyophilized cow milk at a cell count of ~ 350.000 cells\/ml. Sample may be used for detecting differential somatic cells (DSCC)<\/td>\n2 years<\/td>\n15<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Aflatoxin B1<\/td>\nFT409<\/td>\nMRB1 – series of 4 corn flour samples at 4 level of aflatoxin B1 concentration ranging from 1 to 50 \u03bcg\/kg<\/td>\n1 year<\/td>\n92,4<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Aflatoxin B1<\/td>\nFT410<\/td>\nMRB1 – single sample of corn flour at an aflatoxin B1 concentration ranging from ~ 1 to 50 \u03bcg\/kg<\/td>\n1 year<\/td>\n28,60<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Afatoxin M1<\/td>\nFT395<\/td>\nMRM1\u2010 series of 4 lyophilized skim milk samples at 4 level of aflatoxin M1 concentration ranging from ~ 5 to 80 ng\/kg for ELISA method<\/td>\n1 year<\/td>\n132<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Afatoxin M1<\/td>\nFT391E<\/td>\nMRM1 \u2010 single sample of lyophilized skim milk at an aflatoxin M1 concentration ranging from ~ 5 to 80 ng\/kg for ELISA method<\/td>\n1 year<\/td>\n44<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Afatoxin M1<\/td>\nFT391H<\/td>\nMRM1 \u2010 single frozen skim milk sample at an aflatoxin M1 concentration ranging from ~ 5 to 80 ng\/kg for HPLC method<\/td>\n6 months<\/td>\n35,20<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Urea<\/td>\nFT223X<\/td>\nMRU – series of 10 heat treated skim milk samples at different levels of urea content ranging from ~10 to 80 mg\/100 ml<\/td>\n6 months<\/td>\n110<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Urea<\/td>\nFT110A<\/td>\nMRUST1 – pilot sample of heat treated skim milk sample at a urea content of about ~ 30 mg\/100 ml<\/td>\n6 months<\/td>\n8<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Bacterial Count<\/td>\nFT206<\/td>\nMRCBT \u2010 series of 4 lyophilized skim milk at 4 different levels of bacteria count ranging from ~ 50.000 to 1.300.000 cfu\/ml, for fluoro-opto-electronic counters<\/td>\n1 year<\/td>\n38,50<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Bacterial Count<\/td>\nFT208<\/td>\nMRCBTP \u2010 pilot sample of lyophilized skim milk at a bacteria count ranging from ~ 50.000 a 250.000 cfu\/ml<\/td>\n1 year<\/td>\n11<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Bacterial Count<\/td>\nFT621<\/td>\nSingle sample of sterile deionized water for reconstituting samples for detecting total bacteria count: FT206-FT208-FT215<\/td>\n1 year<\/td>\n2,75<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Freezing point<\/td>\nFT210<\/td>\nMRCRSOL – series of 3 water solution samples at different freezing point ~ -0,408\u00b0C (SOL1), -0.512\u00b0C (SOL2), -0,600\u00b0C (SOL3)<\/td>\n6 months<\/td>\n12<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Freezing point<\/td>\nFT480AX<\/td>\nMRCRP -pilot sample skim heat treated cow milk at freezing point of ~ -0,510\u00b0C<\/td>\n6 months<\/td>\n6,60<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Freezing point<\/td>\nFT480BX<\/td>\nMRCRP – pilot sample skim heat treated cow milk at freezing point of ~ -0.520\u00b0C<\/td>\n6 months<\/td>\n6,60<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Freezing point<\/td>\nFT480CX<\/td>\nMRCRP – pilot sample skim heat treated cow milk at freezing point of ~ -0.540\u00b0C<\/td>\n6 months<\/td>\n6,60<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Freezing point<\/td>\nFT971<\/td>\nMRCRIR – series of 6 samples of skim cow milk heat treated at different freezing point ranging from -0.400\u00b0C to -0.600\u00b0C<\/td>\n6 months<\/td>\n44<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Inhibitor substances<\/td>\nFT308A<\/td>\nMRN – pilot sample of lyophilized skim milk for negative control in detection of inhibitor substances in milk<\/td>\n2 years<\/td>\n10<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Inhibitor substances<\/td>\nFT308B<\/td>\nMRPG – pilot sample of lyophilized skim milk for positive control for penicillin G MRL<\/td>\n2 years<\/td>\n10<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Inhibitor substances<\/td>\nFT308D<\/td>\nMRPG – pilot sample of lyophilized skim milk for positive control for sulphamidic MRL<\/td>\n2 years<\/td>\n10<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Packaging and shipping costs<\/td>\nFT011<\/td>\nShipping on Italian territory – Ground transportation: UPS, TNT, SDA<\/td>\n<\/td>\n40<\/td>\n<\/td>\n<\/tr>\n
Packaging and shipping costs<\/td>\nFT036<\/td>\nShipping on Italian territory – Freight forwarding: SDA, TNT – customer must indicate the courier subscription code<\/td>\n<\/td>\n20<\/td>\n<\/td>\n<\/tr>\n
Packaging and shipping costs<\/td>\nFT116<\/td>\nShipping to foreign countries – UPS air – Packaging and shipment costs outside Italian borders vary according to the distance and the weight of the box<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
Veterinary certificate<\/td>\nFT993<\/td>\nThe veterinary certificate is mandatory for shipments to some extra EU countries<\/td>\n<\/td>\n40<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_tab][et_pb_tab title=”Ring Test” _builder_version=”4.27.2″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

(the following prices must be intended per each shipment and do not consider VAT and shipping costs)<\/h6>\n

*unaccredited parameters<\/p>\n

 <\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Proficiency Test<\/th>\nCode<\/th>\nDescription<\/th>\nExpiration<\/th>\nPrice<\/th>\nProduct Description<\/th>\n<\/tr>\n<\/thead>\n
Multiparameter on cow milk<\/td>\nFT012<\/td>\nRTV – series of 10 raw cow milk samples, 4 samples of lyophilized milk, 3 samples of water solution to detect fat, protein, casein, lactose, SCC,DSCC, Unsat FA, Sat FA, Acetone, BHB, antibacterial substances, freezing point, pH, urea, dry matter, titrable acidity, *SCFA, *MCFA, *LCFA, *TFA, *Citric acids, *C14, *C16, *PUFA, *MUFA<\/td>\n10 gg<\/td>\n340<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Multiparameter on sheep milk<\/td>\nFT307<\/td>\nRTP – series of 6 raw sheep milk samples to detect fat, protein, lactose, *casein, freezing point, *dry matter<\/td>\n10 gg<\/td>\n80<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Multiparameter on goat milk<\/td>\nFT563<\/td>\nRTP – series of 6 raw goat milk samples to detect fat, protein, lactose, *casein, freezing point, *dry matter<\/td>\n10 gg<\/td>\n80<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Multiparameter on buffalo milk<\/td>\nFT476<\/td>\nRTP – series of 6 raw buffalo milk samples to detect fat, protein, lactose, *casein, freezing point, *dry matter<\/td>\n10 gg<\/td>\n80<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Total Bacterial Count<\/td>\nFT215<\/td>\nRTCBT – series of 4 samples of skim lyophilized milk to detect total bacterial count on milk by fluoro-optoelectronic counters<\/td>\n10 gg<\/td>\n100<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Total Bacterial Count<\/td>\nFT309<\/td>\nRTCBT30\u00b0C – series of 5 raw cow milk samples for counting aerobic bacteria on plate at 30\u00b0C<\/td>\n10 gg<\/td>\n60<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Freezing Point<\/td>\nFT216<\/td>\nRTCR – series of 6 skim heat treated milk and 3 water solution to detect freezing point by using thermistor instruments and (only for milk samples) mid-Infrared instruments<\/td>\n10 gg<\/td>\n66<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Somatic Cells Count<\/td>\nFT217<\/td>\nRTCCS – series of 8 heat treated cow milk to detect somatic cells by using fluoro-opto-electronic-counters<\/td>\n10 gg<\/td>\n55<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Somatic Cells Count<\/td>\nFT217C<\/td>\nRTCCSc – series of 7 frozen cow milk samples to detect somatic cells and *differential somatic cells count by using fluoro-opto-electronic-counters<\/td>\n10 gg<\/td>\n55<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Somatic Cells Count<\/td>\nFT970<\/td>\nRTCCSLYO – series of 5 lyophilized cow milk samples to detect somatic cells and *differential somatic cells count by using fluoro-opto-electronic-counters<\/td>\n10 gg<\/td>\n65<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Urea<\/td>\nFT218B<\/td>\nRTU – series of 10 skim heat treated cow milk to detect urea content by differential pH, conductometric, colorimetric instruments, and mid-Infrared instruments<\/td>\n10 gg<\/td>\n65<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Multiparameter on cheese<\/td>\nFT469<\/td>\nRTF – series of 2 cheese samples to detect moisture, fat, protein, NaCl, ashes, and pH<\/td>\n10 gg<\/td>\n173<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Aflatoxin M1 in milk<\/td>\nFT333E<\/td>\nRTM1 – series of 4 skim lyophilized milk samples to detect aflatoxin M1 in milk by ELISA method<\/td>\n10 gg<\/td>\n130<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Aflatoxin M1 in milk<\/td>\nFT333H<\/td>\nRTM1 – series of 4 skim frozen milk samples to detect aflatoxin M1 in milk by HPLC method<\/td>\n10 gg<\/td>\n130<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Aflatoxin M1 in milk<\/td>\nFT334<\/td>\nRTM1 – series of 4 skim lyophilized milk samples and 4 skim frozen milk samples to detect aflatoxin M1 in milk by ELISA and HPLC method<\/td>\n10 gg<\/td>\n220<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Aflatoxin B1 in corn flour<\/td>\nFT341<\/td>\nRTB1 – series of 4 corn flour samples to detect aflatoxin B1 by ELISA or HPLC method<\/td>\n10 gg<\/td>\n95<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Monoparameter Aflatoxin B1 in corn flour<\/td>\nFT342<\/td>\nRTB1 – series of 4 corn flour samples to detect aflatoxin B1 by ELISA and HPLC method<\/td>\n10 gg<\/td>\n160<\/td>\nDownload<\/a><\/td>\n<\/tr>\n
Packaging and shipping costs<\/td>\nFT011<\/td>\nShipping to Italian territory – Ground transportation: UPS, TNT, SDA<\/td>\n<\/td>\n40<\/td>\n<\/td>\n<\/tr>\n
Packaging and shipping costs<\/td>\nFT036<\/td>\nShipping to Italian territory – Freight forwarding: SDA, TNT – customer must indicate the courier subscription code<\/td>\n<\/td>\n20<\/td>\n<\/td>\n<\/tr>\n
Packaging and shipping costs<\/td>\nFT116<\/td>\nShipping to foreign countries – UPS air – Packaging and shipment costs outside Italian borders vary according to the distance and the weight of the box<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
Veterinary certificate<\/td>\nFT993<\/td>\nThe veterinary certificate is mandatory for shipments to some extra EU countries<\/td>\n<\/td>\n40<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_tab][\/et_pb_tabs][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ module_class=”fc-download-row” _builder_version=”4.27.2″ _module_preset=”default” custom_padding=”0px||||false|false” global_colors_info=”{}”][et_pb_row module_id=”download-materiali” _builder_version=”4.27.2″ _module_preset=”default” custom_padding=”||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.2″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Other certified materials<\/strong><\/h2>\n

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Declaration of conformity<\/span><\/h3>\n

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Proficiency Test<\/span><\/h3>\n

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Customer satisfaction questionnaire<\/span><\/h3>\n

[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

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